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Smoked Beef & Buffalo Brisket For Our Soldiers
Order Kosher Meat was recently hired to make smoked beef and buffalo brisket for our soldiers.
Rav Yonatan
Jan 10, 20241 min read
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Aging Meat - The How & Why
Dry aging meat loosens it up.
Rav Yonatan
Apr 15, 20211 min read
24 views
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More Smoked Brisket
Just had to show you some of my latest smoked brisket.
Rav Yonatan
Aug 24, 20201 min read
9 views
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Our Hay
I care about how our animals live and eat which is why I seek out the best food possible.
Rav Yonatan
Aug 24, 20201 min read
21 views
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Lamb Sirloin
Here's some of my lamb sirloin, from start to finish.
Rav Yonatan
Aug 24, 20201 min read
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The Rump Cut
When meat eaters around the world talk about the rump cut, it could mean several different things. That’s because there’s a variety of...
Rav Yonatan
Aug 24, 20202 min read
19 views
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Thoughts on Smoked Brisket
What is brisket? How should it be prepared?
Rav Yonatan
Mar 25, 20191 min read
33 views
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Smoking Short Ribs
Smoking meat is another level of reaching in and pulling out the flavors.
Rav Yonatan
Apr 26, 20171 min read
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Freedom cows from the Jordan Valley
Shots of our ‘Freedom Cows’ from the Jordan Valley.
Rav Yonatan
Aug 4, 20161 min read
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The Art of Making Chulent/Chamin
NOTE: I’m going to use the words chulent (Ashkenazi name) and chamin (Sephardi name) interchangeably. Also, scroll down to watch a short...
Rav Yonatan
Mar 17, 20163 min read
58 views
1 comment


Washing Your Meat
There are different schools of thought on washing meat. Here's two reasons why I would.
Rav Yonatan
Aug 17, 20151 min read
45 views


Our freedom cows
Some of our first cows.
Rav Yonatan
Oct 25, 20141 min read
7 views
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Texas Freedom Cows
Good meat comes from cared after animals.
Rav Yonatan
Oct 6, 20141 min read
20 views
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